The tiny tots at Mother’s Pride school were taught on how to make corn snack and banana chocolate dip. They were given a bowl of boiled corns along with some lemon juice in a separate bowl and were then guided to take some corns from the bowl in their respective cups using a spoon and to add one spoon of lemon juice in the cup and mix it. They also added a pinch of salt for taste. Children were thereafter given few banana slices which were kept in a separate plate with some chocolate sauce in a bowl. They dipped the banana slices in the chocolate sauce. Teacher moved around with a puppet in the class and made it interact with each child. Children relished tasting the snacks that they had prepared and shared their snacks with the puppet too.